Is Four Cheese Ravioli 1.20kg GERD Friendly?
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Ingredients
Water, Palm Oil, Cellulose, Salt, Natural Flavor, Cheese Cultures, Lactic Acid (preservative), Annatto (for Color), Natamycin (a Natural Mold Inhibitor), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Eggs, Potato Flakes (potato, Mono And Diglycerides, Turmeric, Sodium Phosphate (preservative)), Potato Starch, Citrus Peel, Breadcrumbs (wheat Flour, Yeast, Sucrose, Salt, Whey), Oil, Salt, Pasta (wheat Flour, Durum Flour, Water, Whole Egg, Salt), Beta Carotene Color. Contains Wheat, Egg and Milk.
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