Is FOUR CHEESE RAVIOLI VELVETY RICOTTA, MOZZARELLA, PARMESAN & ROMANO CHEESES SEASONED WITH GARLIC, SEA SALT & WHITE PEPPER, FOUR CHEESE RAVIOLI Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
FILLING: RICOTTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR, SALT, STABILIZER [GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM]), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), SEA SALT, GARLIC, WHITE PEPPER. PASTA: WHEAT FLOUR, WATER, EGG, BETA-CAROTENE (COLOR).
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About this product
Pasta · Frozen