Is Four Seasons Crispy Skin On Fries Dairy Free?
Description
These crispy skin-on fries feature a pronounced crunchy exterior and tender interior, offering a savory, lightly salted taste. Consumers commonly prepare them in ovens or air fryers as a side or snack; reviews frequently note consistent crisping, quick cook times, and occasional variability in size or doneness across batches overall.
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Description
These crispy skin-on fries feature a pronounced crunchy exterior and tender interior, offering a savory, lightly salted taste. Consumers commonly prepare them in ovens or air fryers as a side or snack; reviews frequently note consistent crisping, quick cook times, and occasional variability in size or doneness across batches overall.
Ingredients
POTATO (87%), Sunflower Oil, Modified Potato Starch, Rice Flour, Potato Starch, Salt, Dextrin, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Spice Extracts, Thickener: Xanthan Gum.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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