Is Francisco International Sandwich Rolls Sourdough 6 Count - 18.5 Oz Vegetarian?

Description
These sourdough sandwich rolls offer a mild tang and toasted aroma, with a crusty exterior and chewy, airy crumb; reviewers commonly note consistent size and good structure for hearty sandwiches, paninis and burgers, though some mention variability in freshness between batches and occasional softness after a day when stored improperly.

Description
These sourdough sandwich rolls offer a mild tang and toasted aroma, with a crusty exterior and chewy, airy crumb; reviewers commonly note consistent size and good structure for hearty sandwiches, paninis and burgers, though some mention variability in freshness between batches and occasional softness after a day when stored improperly.
Ingredients
Enriched Wheat Flour (Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Wheat Gluten, Yeast, Salt, Partially Hydrogenated Soybean Oil, High Fructose Corn Syrup, Calcium Propionate, Vinegar, Mono- And Diglycerides, Datem, Calcium Stearoyl Lactylate, Calcium Sulfate, L-cysteine
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


