Is Frank's Red Hot Wings Mild Sauce Alpha-Gal?
Description
An easily pourable mild wing sauce with tangy, balanced heat and smooth, glossy texture that clings to chicken. Commonly used to toss or brush on wings, as a dip, or to flavor fries and sandwiches. Reviewers note consistent flavor and convenient packaging; some find the heat level milder than expected.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
An easily pourable mild wing sauce with tangy, balanced heat and smooth, glossy texture that clings to chicken. Commonly used to toss or brush on wings, as a dip, or to flavor fries and sandwiches. Reviewers note consistent flavor and convenient packaging; some find the heat level milder than expected.
Ingredients
distilled vinegar, water, aged red cayenne peppers, salt, canola oil, sugar, modified starch, molasses, garlic powder, spices (including paprika, celery seed), xanthan gum (thickener) & natural flavor.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.