Is Franz New York Bagels Seasonal - 18 Oz GERD Friendly?
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Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Ascorbic Acid As Dough Conditioner, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Pureed Pumpkin, Brown Sugar, Cinnamon Bits (Sugar, Wheat Flour, Yellow Corn Flour, Cinnamon, Soybean Oil), Icing Bits (Sugar, Palm Oil, Corn Starch, Natural And Artificial Flavor, Salt, Citric Acid), Contains 2% Or Less Of Each Of The Following: Yeast, High Fructose Corn Syrup, Corn Syrup, Modified Corn Starch, Lactic Acid, Potassium Sorbate, Carmel Color, Titanium Dioxide, Xanthan Gum, Vegetable Oil (Canola And/or Soy), Vital Wheat Gluten, Salt, Distilled Vinegar, Malted Flour, Enzymes Spices, Calcium Propionate (Mold Inhibitor), Natural And Artificial Flavor
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