Is Frederik's By Meijer Sourdough Sandwich Buns GERD Friendly?
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Ingredients
Enriched flour (unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], niacin [vitamin B3], folic acid), water, contains 2% or less of: wheat gluten, soybean oil, salt, wheat sourdough (wheat gluten, wheat flour, vinegar), calcium propionate (a preservative), vinegar, sodium stearoyl lactylate, yeast, calcium sulfate, calcium phosphate, ascorbic acid, monoglycerides, sesame flour.
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