Is FreeFod Low FODMAP Garlic Replacer (72g) Vegetarian?

Description
FreeFOD Low FODMAP Garlic Replacer is a 72g product made with real garlic oil. It is vegan, all natural, and water soluble. This versatile replacer adds garlic flavor without adding fat and can be used with water, solid foods, and oil. It is great for various cooking applications, including pasta, soups, sauces, and meat rubs. People appreciate its ability to enhance dishes with a rich garlic flavor.

Description
FreeFOD Low FODMAP Garlic Replacer is a 72g product made with real garlic oil. It is vegan, all natural, and water soluble. This versatile replacer adds garlic flavor without adding fat and can be used with water, solid foods, and oil. It is great for various cooking applications, including pasta, soups, sauces, and meat rubs. People appreciate its ability to enhance dishes with a rich garlic flavor.
Ingredients
Maltodextrin, Natural Flavour (Garlic)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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