Is Fremont Fish Market Salmon Burger Alpha-Gal Friendly?
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Ingredients
Atlantic Salmon (salmo Salar) (color Added Through Feed), Red Bell Pepper, Corn, Onions, Queso Fresco Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Black Beans (sugar, Salt, Onion Powder, Palm Oil, Garlic Powder, Calcium Chloride, Natural Flavor, Spice), Water, Dehydrated Tomatoes, Cream (pasteurized Milk And Cream), Cilantro, Egg White, Tapioca Starch, Wine (salt, Potassium Metabisulfite, Potassium Sorbate [preservatives]), Transglutaminase [enzyme], Seasoning (spices, Sea Salt, Dehydrated Onion, Evaporated Cane Sugar, Dehydrated Garlic, Paprika, Dehydrated Red And Green Bell Pepper, Cocoa Powder (processed With Alkali), Soybean Oil, Dehydrated Parsley, Jalape�o Pepper, Less Than 2% Of Silicon Dioxide And Calcium Silicate [anticaking]), Garlic Puree (roasted Garlic. Citric Acid), Dehydrated Jalape�o, Salt, Soy Lecithin, Preservatives (salt, Sodium Acetate And Lactates), Rosemary Extract (canola Oil, Aldi Rosemary Extract), Parsley. Contains: Salmon, Milk, Egg, Soy.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.