Is Fremont Fish Market Wild Caught Teriyaki Salmon Burger Alpha-Gal?


Ingredients
Pink And/or Keta Salmon (oncorhynchus Gorbuscha And/or Oncorhynchus Keta), Teriyaki Seasoning (sugar, Corn Syrup Solids, Sea Salt, Soy Sauce Powder [soy Sauce {soybeans, Salt, Wheat}, Maltodextrin, Salt], Spices [including Ginger], Dehydrated Onion, Dehydrated Garlic, Canola Oil [as A Processing Aid], Fermented Rice Extract [rice, Salt, Rice Malt], Natural Flavor, Corn Starch, Salt, Silicon Dioxide Added To Prevent Caking), Vegetable Oil (soybean And/or Canola), Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol), Contains 2% Or Less Of: Potato Extract, Mustard Flour, Water, Beet Juice (color), Annatto (color), Sea Salt, Dehydrated Chives, Red Pepper Flakes, Rosemary Extract. Contains: Fish (pink And/or Keta Salmon), Soy, Wheat.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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