Is FRESH ATTITUDE, BABY SPINACH Gluten Free?
Description
Green baby leaves offer a mild, slightly sweet, earthy flavor with tender, delicate texture that becomes soft when dressed or quickly wilted when cooked. Commonly used raw in salads, sandwiches, and smoothies or briefly sautéed and added to omelets; reviews note consistent freshness but occasional wilted leaves and packaging issues.
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Description
Green baby leaves offer a mild, slightly sweet, earthy flavor with tender, delicate texture that becomes soft when dressed or quickly wilted when cooked. Commonly used raw in salads, sandwiches, and smoothies or briefly sautéed and added to omelets; reviews note consistent freshness but occasional wilted leaves and packaging issues.
Ingredients
BABY SPINACH LEAVES
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.