Is Fresh Baked Signature SELECT Bread Sourdough San Francisco Style Round - Each Alpha-Gal?
Description
Earthy tang with a pronounced sour note, a crisp, crackling crust and a chewy, open-crumb interior. Commonly sliced for sandwiches, toasted for breakfast, or torn for dipping alongside soups and stews. Reviewers note reliable flavor and texture when fresh, with occasional variability in crust thickness and loaf shape across batches.
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Description
Earthy tang with a pronounced sour note, a crisp, crackling crust and a chewy, open-crumb interior. Commonly sliced for sandwiches, toasted for breakfast, or torn for dipping alongside soups and stews. Reviewers note reliable flavor and texture when fresh, with occasional variability in crust thickness and loaf shape across batches.
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Wheat Gluten, Fumaric Acid, Less Of Each Of The Following: Palm Oil, Acetic Acid, Canola Oil, Lactic Acid, Ascorbic Acid, Enzymes, Yeast
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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