Is Fresh Foods Market Classic Chicken Noodle Soup Gluten Free?


Ingredients
Water, Chicken, Carrots, Celery, Noodle (Durum Wheat, Whole Egg, Egg White, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Chicken Base (Roasted Chicken, Salt, Yeast Extract, Natural Flavor, Turmeric), Modified Corn Starch, Cultured Dextrose, Vegetable Base (Sauteed Vegetables (Carrot, Celery, Onion), Yeast Extract, Salt, Potato Starch, Natural Flavor), Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic, Spice, Nisin Preparation, Black Pepper
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


