Is Fresh Foods Market Vegetarian Chili Gluten Free?

Ingredients

Water, Tomato (Crushed Tomatoes, Salt, Citric Acid), Kidney Beans (Kidney Beans, Water, Sugar, Salt, Calcium Chloride, Disodium Edta (For Color)), Black Beans (Water, Black Beans, Salt), Carrots, Celery, Corn (Corn, Water, Sugar, Salt), Green Beans, Red Pepper (Red Pepper, Water, Citric Acid), Broccoli, Less Than 2% Of The Following: Mushroom Base (Mushrooms, Salt, Hydrolyzed Corn Protein, Sugar, Maltodextrin, Onion Powder, Natural Mushroom Flavor (Natural Flavors, Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid))), Onion, Lentils, Barley, Bell Pepper, Cultured Sugar, Hot Sauce (Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Modified Corn Starch, Cilantro, Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic, Ancho Pepper, Vegetable Base (Carrot, Celery, Onion, Yeast Extract, Salt, Potato Starch, Natural Flavor), Salt, Chili Powder (Chili Powder, Cumin, Salt, Oregano, Natural Flavors, Pepper, Silicon Dioxide), Spices, Water, Spices

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Fresh Foods Market Vegetarian Chili is available at 2 retailers

About this product

Soup · Liquid