Is Fresh Fruit Tart (9 In), 10 slice Gluten Free?

Ingredients

Tart Shell (Pure Butter Shortbread [Wheat Flour (Gluten), Concentrated Butter (Milk), Sugar, Invert Sugar Syrup, Eggs, Salt], Vegetable Coating [Vegetable Palm Kernel Fat, Vegetable Palm Oil, Emulsifier (Sunflower Lecithin)]), Pastry Cream (Pastry Cream Mix [Sugar, Non-fat Milk Powder, Modified Food Starch (Tapioca), Dextrose, Fat Powder (Skimmed Milk Powder, Coconut Oil), Carrageenan, Natural Flavors, Tetrasodium Pyrophosphate, Calcium Carbonate, Calcium Lactate, Natural Color (Beta Carotene)], Water, Heavy Whipping Cream [Heavy Cream, Milk, Carrageenan, Mono and Diglycerides, Polysorbate 80]), Kiwi, Mango, Blackberries, Strawberries, Blueberries, Raspberries, Apricot Glaze (Sugar, Water, Glucose Syrup, Apricot Puree, Glucose Syrup Solids, Pectin, Natural Flavor, Citric Acid, Sodium Alginate, Agar, Paprika [Color]).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Fresh Fruit Tart (9 In), 10 slice is available at 1 retailer

About this product

Snack · Slice, Whole