Is Fresh Kitchen Spinach Dip Gluten Free?

Ingredients

Mayonnaise (Soybean Oil, Vinegar, Egg Yolk, Water, High Fructose Corn Syrup, Contains Less Than 2% of: Salt, Spice, Calcium Disodium, EDTA To Protect Flavor), Sour Cream (Grade A Cultured Milk, Cream, Nonfat Milk Powder and Gelatin), Spinach, Water Chestnuts (Water Chestnuts, Water), Vegetable Dip Mix (Dehydrated Vegetables (Cabbage, Potatoes, Carrots, Onions, Tomatoes, Celery, Peas, Leeks, Parsley, Spinach), Maltodextrin (from Corn), Salt, Hydrolyzed Soy Protein, Monosodium Glutamate, Yeast Extract, Vegetable Oil (Corn, Soy and/or Canola), Tomato Powder, Caramel Color, Turmeric, Disodium Inosinate & Disodium Guanylate), Green Onions

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Fresh Kitchen Spinach Dip is available at 2 retailers

About this product

Dip · Spreadable