Is Freshness Chocolate Cupcakes GERD Friendly?
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Ingredients
Icing Sugar (sugar, Corn Starch), Sugar, Water, Vegetable Oil Shortening (canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Egg, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And/or Canola Oil, Cocoa (processed With Alkali), Corn Syrup, Chocolate Cookie Crumbs (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Cocoa [processed With Alkali], Corn Flour, Salt, Dextrose, Sodium Bicarbonate, Soy Lecithin), Modified Corn Starch, Whey, Sweetened Condensed Milk (milk, Sugar), Nonfat Dry Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Salt, Leavening Blend (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Chocolate Liquor, Emulsifier (propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soybean Lecithin, Citric Acid [preservative]), Soybean Lecithin. Contains Milk, Eggs, Wheat and Soy.
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No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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