Is Freshness Guaranteed New York Style Cheesecake, 16oz, 8 slices Vegetarian?

Ingredients

Cream Cheese (Milk, Cream, Bacterial Culture, Salt, Carob Bean Gum), Sugar, Enriched Bleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk, Milk, Palm Oil, Eggs, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono- And Diglycerides, Nonfat Dry Milk, Soy Lecithin, (Sodium Benzoate), Artificial Flavor, Vitamin A Palmitate, Beta-carotene Color), Graham Flour, Contains Less Than 2% Of The Following: Hydrogenated Coconut Oil, Whey, Brown Sugar, Honey, Rice Flour, Cornstarch, Soybean Oil, Gelatin, Modified Cornstarch, Bacterial Culture, Mono- And Diglycerides, Salt, Natural And Artificial Flavor, Carob Bean Gum, Datem, Baking Soda, Potassium Sorbate), Cinnamon, Disodium Phosphate, Modified Tapioca Starch, Sodium Caseinate, Sodium Citrate, Soy Protein Isolate, Xanthan Gum, Soy Lecithin, Beta-apo-8'-carotenal Color

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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