Is Freybe A Taste of Europe German-Style Charcuterie Salami - Cervelat, Parmesan, Hungarian Lactose Free?
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Why it's not lactose free
- pasteurized milk
- milk
- parmesan cheese
pasteurized milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Cervelat Salami: Pork, Salt, Spices (mustard), Sugars (glucose Solids, Dextrose), Sodium Ascorbate, Bacterial Culture, Sodium Nitrite, Vinegar, Smoke. Parmesano Salami: Salami: Pork, Salt, Spices (mustard), Sugars (glucose Solids, Dextrose), Sodium Ascorbate, Bacterial Culture, Sodium Nitrite, Vinegar, Smoke. Coating: Parmesan Cheese (pasteurized Milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme, Cellulose), Water, Gelatin, Vinegar. Hungarian Salami: Pork, Salt, Spices (mustard), Sugars (dextrose, Glucose Solids, Sugar), Sodium Ascorbate, Flavour, Dehydrated Garlic, Bacterial Culture, Sodium Nitrite, Vinegar, Smoke. Contains Mustard, Milk.
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Often paired with Lactose Free
About this product
Meat · Slice