Is Fried Chicken Breast Low FODMAP?

Ingredients

Fried Breaded Chicken (Chicken Breast Meat, Water, Wheat Flour, Soy Protein Isolate, Soy Oil, Salt, Dextrose, Modified Corn Starch, Corn And Rice Starch, Tapioca Dextrin, Garlic Powder, Wheat Gluten, Potassium Chloride, Sodium Phosphate Tribasic, Sodium Aluminum Phosphate, Baking Soda, Seasoning, Spice, Flavour (Celery)), Potatoes (Contain Sodium Acid Pyrophosphate), Milk, Water, Salt, Carrageenan, Modified Tapioca Starch, Flavour, Spices

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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