Is Fried noodle Soy Free?
Why it's not soy free
- soybean
- sugar
soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Wheat Flour, Vegetable Ol, Tapioca Starch, Salt, Thickener (E412), Acidity Ragulor (E500i, E501i), Stabilizer (E4511), Seasoning: Salt, Sugar, Food Enhancer Monosodium Glutamate, Garlic Powder, Synthetic Chicken Flavour, White Pepper Powder And Chilli Powder, Oil : Palm Oil And Onion (Contains Antioxidant Tbhq), Sweet Soy Sauce: Sugar, Water, Soybean, Sodium Berzoate)
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About this product
Noodle · Dried, Pouch


