Is Friendly Farms Coconut Non-Dairy Whipped Topping Gluten Free?
Description
Light, airy whipped topping with a distinct coconut flavor and smooth, stable texture; commonly spooned or piped onto pies, hot beverages, fruit, and baked desserts. Reviewers often mention easy dispensing, consistent hold for decorations, pleasant mouthfeel, and occasional remarks about sweetness level or texture change after thawing over storage time.
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Description
Light, airy whipped topping with a distinct coconut flavor and smooth, stable texture; commonly spooned or piped onto pies, hot beverages, fruit, and baked desserts. Reviewers often mention easy dispensing, consistent hold for decorations, pleasant mouthfeel, and occasional remarks about sweetness level or texture change after thawing over storage time.
Ingredients
COCONUT CREAM, CANE SUGAR, WATER, MICROCRYSTALLINE CELLULOSE, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, AND NITROUS OXIDE AS WHIPPING PROPELLANT. CONTAINS: TREE NUTS (COCONUT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.