Is Frito Lay Dip Bean Original Flavor - 9 Oz Alpha-Gal?
Description
A creamy, scoopable bean dip with a mild savory flavor and smooth, slightly coarse texture that holds well on chips. Commonly used for snacking, party platters, nacho toppings and sandwich spreads. Customer feedback often notes convenient 9 oz packaging, reliable flavor, and occasional comments about thickness or seasoning level variations.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A creamy, scoopable bean dip with a mild savory flavor and smooth, slightly coarse texture that holds well on chips. Commonly used for snacking, party platters, nacho toppings and sandwich spreads. Customer feedback often notes convenient 9 oz packaging, reliable flavor, and occasional comments about thickness or seasoning level variations.
Ingredients
Water, Pinto Beans, Corn Oil, Vinegar, Salt, Corn Maltodextrin, Dehydrated Onion, Sugar, Jalapeno Peppers, Spice, Chili Pepper, Dehydrated Garlic, Natural Green Bell Pepper Flavor, Natural Garlic Flavor, and Natural Onion Flavor.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.