Is From The Ground Up Tortilla Chips, Cauliflower, Grain Free, Sea Salt GERD Friendly?
Description
Light, crisp chips deliver a clean, savory seasoning with a pronounced crunch and sturdy edges that hold up to dips. Commonly used for snacking, scooping dips, or topping bowls, reviewers praise the texture and flavor while noting occasional brittleness, variability in seasoning intensity, chip size, and packaging inconsistencies.
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Description
Light, crisp chips deliver a clean, savory seasoning with a pronounced crunch and sturdy edges that hold up to dips. Commonly used for snacking, scooping dips, or topping bowls, reviewers praise the texture and flavor while noting occasional brittleness, variability in seasoning intensity, chip size, and packaging inconsistencies.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cassava, Organic Sunflower Oil, Cauliflower, Chia Seeds, Sea Salt, Vegetable Blend (Spinach, Broccoli, Carrot, Tomato, Beet, Shiitake Mushroom), Garlic, Parsley, Celery Seed
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! This product is certified vegan by Vegan.org, making it suitable for dairy free eaters as well.
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Where to buy
From The Ground Up Tortilla Chips, Cauliflower, Grain Free, Sea Salt is available at 3 retailers
About this product
Chips · Piece