Is FROSTED CHOCOLATE CAKE WITH CREAMY FILLING CUPCAKES, FROSTED CHOCOLATE CAKE Vegetarian?

Description
Rich chocolate flavor and smooth frosting contrast with a moist, tender crumb and creamy center, offering layered texture in each bite. Commonly served as dessert, party treat, or snack; customers note consistent softness, indulgent filling, and easy portioning. Packaged cupcakes suit gatherings, casual desserts, on-the-go consumption, and sharing with friends.

Description
Rich chocolate flavor and smooth frosting contrast with a moist, tender crumb and creamy center, offering layered texture in each bite. Commonly served as dessert, party treat, or snack; customers note consistent softness, indulgent filling, and easy portioning. Packaged cupcakes suit gatherings, casual desserts, on-the-go consumption, and sharing with friends.
Ingredients
Sugar, Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Palm Oil, Animal And Vegetable Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Mono And Diglycerides, Polysorbate 60, Soy Lecithin), Corn Syrup, Cocoa, Contains 2% Or Less: Glycerin, Fudge Base Cocoa Processed With Alkali, Soybean Oil, Corn Syrup Solids, Mono- And Diglycerides, Soy Lecithin, Salt, Chocolate Liquor, Artificial Flavor, Calcium Carbonate, Calcium Sulfate, Agar, Locust Beam Gum, Sunflower Oil, Disodium Phosphate, Baking Soda, Dextrose, Cocoa Processed With Alkali, Whey, Modified Corn Starch, Inulin, Corn Starch, Soy Protein Isolate, Sorbic Acid And Potassium Sorbate (To Retain Freshness), Whey Protein Concentrate, Sodium Acid Pyrophosphate, Shortening Tallow, Hydrogenated Tallow, Natural And Artificial Flavors, Xanthan Gum, Sodium Stearoyl Lactylate, Monoglyceride, Cellulose Gum, Wheat Gluten Polysorbate 60, Enzymes, Palm Oil Shortening, Monocalcium Phosphate, Titanium Dioxide, Mono And Diglycerides, Sodium Stearate, Ascorbic Acid
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Similar Products
KRUSTEAZ Brownie Mix Supreme Gluten Free Thick & Creamy Double Chocolate Box - 20 Oz
CHOCOLATE CHIP COOKIE DOUGH VANILLA WITH GOBS OF CHOCOLATE CHIP COOKIE DOUGH & FUDGE FLAKES NON-DAIRY FROZEN DESSERT, CHOCOLATE CHIP COOKIE DOUGH
Hellmann's Light Mayonnaise For a Creamy Condiment Light Mayo Squeeze Bottle Made With 100% Cage-Free Eggs 20 oz
Lucky Charms Cereal Frosted Toasted Oat With Marshmallows Magical Unicorn Box - 10.5 Oz
GLUTEN FREE PREMIUM CAKE & CUPCAKE MIX WITH CANDY BITS


