Is Frozen cooked, peeled, deveined, tail-on, small Pacific white shrimp with cocktail sauce GERD Friendly?
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Ingredients
Shrimp (shrimp, salt, sodium phosphate), sauce (water, tomato puree, sugar, prepared horseradish (horseradish, salt, vinegar), vinegar, modified tapioca starch, salt, citric acid, xanthan gum, carrageenan, spice blend (chili, cloves), onion, garlic, natural flavour).
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