Is FROZEN COOKIE DOUGHBALLS, CHOCOLATE CHIP Gluten Free?


Ingredients
non gmo-unbleached enriched wheat flour (malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), guittard semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter), sunflower lecithin, unsalted butter (milk), pure cane brown sugar, pure cane sugar, egg, pure vanilla extract, kosher salt, baking soda
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


