Is Frozen Margherita Thin Crust Pizza, Ristorante Gluten Free?

Ingredients

Crust Enriched Wheat Flour, Water, Soya Oil, Yeast, Salt, Sugar Cheese Mozzarella Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride), Sauces Tomato Puree, Olive Oil, Herbs, Olive Paste (Olives, Water, Soya Oil, Modified Corn Starch), Sugar, Modified Corn Starch, Spices, Garlic Powder, Soya Oil Toppings Diced Tomatoes, Marinated Tomatoes (Dried Tomatoes, Sunflower Oil, Salt, Garlic, Herbs, Citric Acid), Herbs Contains: Wheat, Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Frozen Margherita Thin Crust Pizza, Ristorante is available at 6 retailers

About this product

Frozen Meal · Frozen