Is Frozen Savoury Extra Crispy Wedges Gluten Free?
Description
Thick-cut wedges deliver a savory seasoning and an extra-crispy exterior with a soft, fluffy interior. Commonly served as a side for burgers, sandwiches, or backyard barbecues, they reheat quickly in oven or air fryer. Reviewers often note consistent crunch, satisfying texture, and good compatibility with a variety of dipping sauces.
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Description
Thick-cut wedges deliver a savory seasoning and an extra-crispy exterior with a soft, fluffy interior. Commonly served as a side for burgers, sandwiches, or backyard barbecues, they reheat quickly in oven or air fryer. Reviewers often note consistent crunch, satisfying texture, and good compatibility with a variety of dipping sauces.
Ingredients
Potatoes, Canola Oil, Wheat Flour, Sea Salt, Corn Starch, Corn Flour, Garlic Powder, Onion Powder, Spice, Sodium Phosphate (To Retain Natural Colour), Dehydrated Parsley, Contains: Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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