Is FRUIT CARAMEL TRUFFLES FINE CHOCOLATE, FRUIT CARAMEL Gluten Free?
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Ingredients
GLUCOSE SYRUP, SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SWEETENED CONDENSED SKIMMED MILK, PALM KERNEL OIL, PALM OIL, ICING SUGAR, EMULSIFIERS (SOYA LECITHIN, MONO AND DIGLYCERIDES OF FATTY ACIDS), NATURAL FLAVOURINGS, ANTIOXIDANT (SODIUM PHOSPHATE), ACID (CITRIC ACID), LIME OIL, ORANGE OIL, FREEZE DRIED STRAWBERRY POWDER, COLOURS (BEETROOT RED, CURCUMIN, PAPRIKA EXTRACT), SPIRULINA EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.