Is FRUIT DIP, GINGERBREAD Dairy Free?


Ingredients
SOUR CREAM (CULTURED GRADE A MILK, GRADE A CREAM, STABILIZER [MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM], GELATIN, POTASSIUM SORBATE), POWDERED SUGAR (SUGAR, CORN STARCH), UNSALTED BUTTER (PASTEURIZED SWEET CREAM), MOLASSES (UNSULFURED MOLASSES), SPICES, NATURAL AND ARTIFICIAL VANILLA FLAVOR (WATER, ALCOHOL, PROPYLENE GLYCOL, SUGAR, YELLOW #5, YELLOW #6, RED 40), CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Dip · Spreadable


