Is Fry Family Food Co. Fry's Katsu Chicken-Style Fillets Alpha-Gal Friendly?

Ingredients

Vegan Fillet-shaped Patty Made From Wheat Gluten, Soya And Pea Protein, Breaded And Pre-fried In Rapeseed Oil, Accompanied With A Tangy Sweet And Sour Sauce. Patty: Water, Wheat Gluten, Rapeseed Oil, Soya Protein Concentrate, Pea Protein, Wheat Starch, Stabiliser (methylcellulose), Yeast Extract, Maltodextrin, Salt, Onion Powder, Garlic Powder, White Pepper, Ginger Powder, Coriander Powder, Nutmeg Powder, Carrot Powder, Turmeric Powder, Dextrose, Acidity Regulator (calcium Lactate), Flavouring, Colour (paprika Extract). Breadcrumbs: Wheat Flour, Water, Yeast, Salt. Sauce: Water, Sugar, Spirit Vinegar, Tomato Paste, Modified Maize Starch, Pineapple Juice Concentrate, Soy Sauce (water, Soya Beans, Wheat, Salt), Salt, Ginger Puree, Garlic Puree, Acidity Regulator (acetic Acid), Stabiliser (xanthan Gum), Salt, Dehydrated Onion, Soy Sauce Powder, Colour (paprika Extract). Contains Soya, Wheat, GLuten.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Similar Products

About this product

Meat · Patty, Frozen