No. This product is not vegan as it lists 5 ingredients that derive from animals and 10 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Fulfil Chocolate Salted Caramel Flavor Vitamin & Protein Bar Vegan?

No. This product is not vegan as it lists 5 ingredients that derive from animals and 10 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Chocolate-coated salted caramel flavor delivers a sweet, layered taste with pronounced caramel notes and mild salt balance. Texture is soft and chewy with occasional crunchy bits; some reviewers describe a cake-like density. Commonly used as a portable snack for commutes, work breaks, or travel; reviews note varied opinions on sweetness.

Ingredients

Hydrolyzed Collagen, Maltitol, Palm Kernel Oil, Glycerin, Calcium Caseinate, Maltitol Syrup, Whey Protein Isolate, Water, Milk, Hydrolyzed Whey Protein Concentrate, Soy Protein Isolate, Rice Flour, Contains Less Than 2% Of Each Of The Following: Anhydrous Milk Fat, Cocoa, Cocoa Processed With Alkali, Natural Flavors, Nonfat Milk, Salt, Soy Lecithin, Sucralose, Sunflower Lecithin, Vitamin Blend [ascorbic Acid (vitamin C), Niacinamide (vitamin B3), Alpha-tocopherol Acetate (vitamin E), Riboflavin (vitamin B2), Pyridoxine Hydrochloride (vitamin B6) Thiamine Mononitrate (vitamin B1), Vitamin A Palmitate, Cyanocobalamin (vitamin B12)]. Contains: Milk, Soy. Manufactured On The Same Equipment That Processes Peanuts And Tree Nuts.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.