Is Fulfil Vitamin & Protein Bar Chocolate Hazelnut Flavor 40g Gluten Free?
Description
Chocolate-hazelnut bar delivers a creamy chocolate flavor with toasted hazelnut notes, a soft-chewy texture and occasional crunchy bits. Commonly eaten as an on-the-go option, lunch addition or quick snack. Customer reviews frequently mention satisfying flavor and portability, while some reviewers report differing firmness or sweetness preferences across various buyers online.
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Description
Chocolate-hazelnut bar delivers a creamy chocolate flavor with toasted hazelnut notes, a soft-chewy texture and occasional crunchy bits. Commonly eaten as an on-the-go option, lunch addition or quick snack. Customer reviews frequently mention satisfying flavor and portability, while some reviewers report differing firmness or sweetness preferences across various buyers online.
Ingredients
Hydrolyzed Collagen, Calcium Caseirate, Maltitol, Glycerin, Palm Kernel Oil, Maltitol Syrup, Whey Buten Isolate, Water, Dry Roasted Hazelnuts, Milk, Hydrolyzed Whey Protein Concentrate, Contains Less Than 2% Of Each Of The Following. Anhydrous Milk Fat, Cocoa, Cocoa Processed With Alkali, Natural Flavors, Nonfat Milk, Salt, Soy Lecithin, Suchalose, Sunflower Lecithin, Wtamnblend [ascorbicacid (vitamin C), Niacinamide (vitamin B3), Alpha-tocopherol Acetate Mitamin E) ,riboflain Vitamin B. Aridomine Hydrochloride (vitamin B6), Thiamine Mononitrate (vitamin B1), Vitamin A Palmitate, Cyanocobalamin (tamin B12). Contains: Albert/hazelnuts, Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.