Is G Hughes Japanese Steak/Chicken/Shrimp Sauce Sugar Free Dipping Sauce Yum Yum Alpha-Gal?
Description
Creamy, mildly sweet and savory dipping sauce with a smooth, glossy texture commonly used for steak, chicken, shrimp, and hibachi-style meals. Customers often praise its restaurant-style flavor and versatility for dipping, drizzling, or light marinating; some note it can be rich or a bit too sweet for personal taste preferences.
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Description
Creamy, mildly sweet and savory dipping sauce with a smooth, glossy texture commonly used for steak, chicken, shrimp, and hibachi-style meals. Customers often praise its restaurant-style flavor and versatility for dipping, drizzling, or light marinating; some note it can be rich or a bit too sweet for personal taste preferences.
Ingredients
Water, Canola Oil, Enzyme Modified Egg Yolks, Sriracha Sauce (chili Peppers, Sorbitol, Vinegar, Salt, Garlic, Xanthan Gum, Beet Powder, Natural Flavor), Tomato Paste, Vinegar, Cider Vinegar, Salt, Modified Food Starch, Mustard Flour, Lemon Juice Concentrate*, Spice, Garlic Powder, Onion Powder, Paprika Extractive (color), Xanthan Gum, Sucralose, Potassium Sorbate And Calcium Disodium Edta (to Preserve Freshness), *adds A Trivial Amount Of Sugar. Contains Egg.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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