Is G Hughes Restaurant Style Sugar Free Secret Sauce Burger Gluten Free?
Description
Restaurant-style burger sauce delivers a creamy, tangy-sweet flavor with mild smoky undertones and smooth, pourable texture that clings to buns and patties. Commonly used as a spread, dip, or finishing drizzle for burgers, fries, and sandwiches. Reviewers praise its versatility and taste, with occasional comments about thickness and boldness. Consistency.
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Description
Restaurant-style burger sauce delivers a creamy, tangy-sweet flavor with mild smoky undertones and smooth, pourable texture that clings to buns and patties. Commonly used as a spread, dip, or finishing drizzle for burgers, fries, and sandwiches. Reviewers praise its versatility and taste, with occasional comments about thickness and boldness. Consistency.
Ingredients
Water, Canola and/or Soybean Oil, Distilled Vinegar, Salted Egg Yolk, Tomato Paste, Modified Food Starch, Contains less than 2% of Dill Pickle Relish (Cucumbers, Water, Distilled Vinegar, Salt, Natural Spice Flavors), Salt, Mustard Flour, Onion Powder, Garlic Powder, Spice, Natural Flavor, Paprika Extract (color), Citric Acid, Sucralose, Xanthan Gum, Potassium Sorbate, and Calcium Disodium EDTA (preservatives). CONTAINS: EGG.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.