Is G Hughes Salad Dressing French Dressing 355ml Vegetarian?
Description
Bright, tangy-sweet flavor with a smooth, pourable texture; commonly used on green salads, coleslaw, sandwiches, or as a dip and marinade. Reviewers frequently cite similarity to classic French dressings and versatility, while some report thinner consistency and a lingering sweet aftertaste, plus occasional packaging concerns, sold in a 355ml bottle.
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Description
Bright, tangy-sweet flavor with a smooth, pourable texture; commonly used on green salads, coleslaw, sandwiches, or as a dip and marinade. Reviewers frequently cite similarity to classic French dressings and versatility, while some report thinner consistency and a lingering sweet aftertaste, plus occasional packaging concerns, sold in a 355ml bottle.
Ingredients
WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA AND OLIVE OIL, VINEGAR, TOMATO PASTE, SALT, APPLE CIDER VINEGAR, XANTHAN GUM, EXTRACT OF PAPRIKA, SPICES, LEMON JUICE CONCENTRATE, DRIED GARLIC, DRIED ONION, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVOR, SUCRALOSE, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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