Is GAIL'S Chocolate Chip Loaf Cake Vegan?


Ingredients
Brown Sugar, Dark Chocolate Couverture (21%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (E322) (Soy Lecithin), Flavouring), Butter (Milk), Wheat Flour (Wheat, Flour Treatment Agent (E300)), Free Range Whole Eggs, Water, Sour Cream (Milk), Dark Chocolate (6%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (E322) (Soy Lecithin), Natural Vanilla Flavouring)), Glucose Syrup, Cocoa Powder, Almond Flakes, Salt, Raising Agent (E500), Dark Chocolate Couverture contains minimum 55% Cocoa Solid, Dark Chocolate contains minimum 56% Cocoa Solid
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


