Is Galaxy 8 Hot Chocolate Pods. Dolce Gusto Compatible Gluten Free?


Ingredients
Sugar, Whey Permeate (Milk), Fat Reduced Cocoa Powder, Coconut Oil, Dried Glucose Syrup, Lactose (Milk), Milk Chocolate (3.5%) (Sugar, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, Lactose and Protein from Whey (Milk), Palm Fat, Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin), Natural Vanilla Extract), Skimmed Milk Powder, Flavourings, Low Sodium Salt (Sea Salt, Potassium Chloride, Magnesium Sulphate), Stabilisers (Guar Gum, E466, E340ii, E339ii, E452i), Anti-Caking Agent (E551), Natural Caramelised Sugar, Milk Proteins, Emulsifier (E471), Sweetener (E955)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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