Is Galaxy Caramel & Sea Salt Bar Gluten Free?

Description
The Galaxy Caramel Sea Salt Bar is a luxurious chocolate bar with salted caramel. The smooth and creamy chocolate compliments the indulgent caramel, creating a delightful combination. This bar is part of the Salted Caramel brand, known for its opulent caramel flavor. People appreciate the rich and decadent taste of this chocolate bar. Its blend of sweet and salty flavors makes it a popular choice among chocolate lovers. Overall, the Galaxy Caramel Sea Salt Bar offers a delightful treat for those craving a luxurious chocolate experience.

Description
The Galaxy Caramel Sea Salt Bar is a luxurious chocolate bar with salted caramel. The smooth and creamy chocolate compliments the indulgent caramel, creating a delightful combination. This bar is part of the Salted Caramel brand, known for its opulent caramel flavor. People appreciate the rich and decadent taste of this chocolate bar. Its blend of sweet and salty flavors makes it a popular choice among chocolate lovers. Overall, the Galaxy Caramel Sea Salt Bar offers a delightful treat for those craving a luxurious chocolate experience.
Ingredients
Sugar, Cocoa Butter, Hazelnut Paste (14.5%), Dried Rice Syrup, Caramel (8%) (Sugar, Glucose Syrup, Cocoa Butter, Sea Salt, Emulsifier: Sunflower Lecithin), Cocoa Mass, Sea Salt (0.4%), Vanilla Extract, Salt, Couverture Chocolate contains Cocoa Solids 35% minimum. May contain: Milk, Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.