Is Galbani Part Skim Milk Low Moisture Mozzarella Cheese Block, 16 oz (Refrigerated) Gluten Free?
Description
Firm, mildly milky flavor with a smooth, slightly elastic texture that melts evenly into a glossy, stretchy layer. Commonly grated or sliced for pizza, lasagna, baked pasta, and sandwiches. Customer reviews frequently mention consistent melt performance, easy shredding, and a mild taste suitable for everyday cooking with dependable consistency overall.
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Description
Firm, mildly milky flavor with a smooth, slightly elastic texture that melts evenly into a glossy, stretchy layer. Commonly grated or sliced for pizza, lasagna, baked pasta, and sandwiches. Customer reviews frequently mention consistent melt performance, easy shredding, and a mild taste suitable for everyday cooking with dependable consistency overall.
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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