Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.

Is GALBANI, RICOTTA CHEESE, WHOLE MILK, WHOLE MILK Vegetarian?

Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.
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Description

Creamy, slightly sweet and milky in flavor, this whole-milk ricotta offers a smooth yet mildly grainy texture. Commonly used in lasagna, stuffed pasta, desserts and spreads, reviewers note good freshness, versatility for baking and savory dishes, and occasional variation in moisture and graininess between batches across different stores and seasons.

Ingredients

whey, milk, vinegar, xanthan gum, locust bean gum, guar gum (stabilizers)

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient that could could derive from animals depending on the source.

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Dairy FreeNo

No. This product is not dairy free as it lists 2 ingredients that contain dairy.

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Where to buy

GALBANI, RICOTTA CHEESE, WHOLE MILK, WHOLE MILK is available at 12 retailers

VonsKrogerRalphsSafewayShopRiteVitacostTargetHarris TeeterWegmansSmith'sFry'sThe Fresh Grocer

About this product

Cheese · Spreadable

Flavor
MildNeutral
Texture
CreamySoft
Commonly used for
CookingSandwichTopping
Vegetarian? GALBANI, RICOTTA CHEESE, WHOLE MILK, WHOLE MILK | Spoonful