Is Weight Of Garden Vegetable Spread Dairy Free?

Description
Rustic, savory flavor with mild sweetness and herbaceous notes; texture ranges from smooth and creamy to chunky depending on variety. Commonly used as a sandwich spread, cracker or crostini topping, dip, or ingredient in casseroles; reviews often note consistent taste, convenient packaging, and occasional variability in chunkiness and seasoning intensity.

Description
Rustic, savory flavor with mild sweetness and herbaceous notes; texture ranges from smooth and creamy to chunky depending on variety. Commonly used as a sandwich spread, cracker or crostini topping, dip, or ingredient in casseroles; reviews often note consistent taste, convenient packaging, and occasional variability in chunkiness and seasoning intensity.
Ingredients
Pasteurized Milk And Cream, Whey Protein Concentrate, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Guar Gum Lactic Acid**, Sorbic Acid ( As A Preservative)**, Natural Flavor (Contains Celery), Xanthan Gum, Vitamin A Palmitate, Cheese Culture
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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