Is Garlic Bread, 0.73 lb Gluten Free?

Ingredients

Bread (Flour [Enriched Spring Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dough Conditioner [Rye Flour, Malted Barley Flour, Ascorbic Acid, Enzymes], Salt), Rosemary Sourdough (Organic Wheat Flour [Organic Whole Grain Malted Barley Flour], Salt, Water, Organic Dry Rosemary, Culture, Organic Sunflower Oil, Organic Semolina Flour), Italian Bread (Organic Wheat Flour [With Organic Whole Grain Malted Barley Flour], Water, Organic Wheat Flour, Salt, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Organic Semolina Flour, Organic Sunflower Oil), Sourdough (Organic Wheat Flour [Organic Whole Grain Malted Barley Flour], Organic Semolina Flour, Water, Salt, Organic Culture, Organic Sunflower Oil), Ciabatta (Organic Wheat Flour [Organic Whole Grain Malted Barley Flour], Organic Wheat Flour, Water, Salt, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Organic Semolina Flour), Golden Boule (Spelt Flour, Natural Wheat Sour [Wheat Flour, Starter Culture], Flax, Salt, Millet, Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Organic Sourdough Starter [Organic Whole Wheat Flour, Water, Culture], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Organic Honey, Poppy Seed, Organic Sunflower Oil), French Boule (Organic Whole Grain Malted Barley Flour, Organic Sunflower Oil, Water, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Salt), French Soft Bread (Organic High Gluten Flour, Water, Organic Wheat Flour [With Organic Whole Grain Malted Barley Flour], Canola Oil, Organic Evaporated Cane Sugar, Salt, Wheat Flour, Cultured Organic Wheat Flour, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dough Improver [Wheat Flour, Ascorbic Acid, Enzymes], Organic Sunflower Oil), Butter (Grade AA Butter, Expeller Pressed Canola Oil, Garlic [Garlic, Citric Acid], Herbs [Oregano, Parsley, Chives, Basil], Onion Salt, Garlic Salt, Black Pepper).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Garlic Bread, 0.73 lb is available at 1 retailer

About this product

Bread · Loaf