No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Garlic Bread, 0.73 lb Low FODMAP?

No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Bread (Flour [Enriched Spring Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dough Conditioner [Rye Flour, Malted Barley Flour, Ascorbic Acid, Enzymes], Salt), Rosemary Sourdough (Organic Wheat Flour [Organic Whole Grain Malted Barley Flour], Salt, Water, Organic Dry Rosemary, Culture, Organic Sunflower Oil, Organic Semolina Flour), Italian Bread (Organic Wheat Flour [With Organic Whole Grain Malted Barley Flour], Water, Organic Wheat Flour, Salt, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Organic Semolina Flour, Organic Sunflower Oil), Sourdough (Organic Wheat Flour [Organic Whole Grain Malted Barley Flour], Organic Semolina Flour, Water, Salt, Organic Culture, Organic Sunflower Oil), Ciabatta (Organic Wheat Flour [Organic Whole Grain Malted Barley Flour], Organic Wheat Flour, Water, Salt, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Organic Semolina Flour), Golden Boule (Spelt Flour, Natural Wheat Sour [Wheat Flour, Starter Culture], Flax, Salt, Millet, Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Organic Sourdough Starter [Organic Whole Wheat Flour, Water, Culture], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Organic Honey, Poppy Seed, Organic Sunflower Oil), French Boule (Organic Whole Grain Malted Barley Flour, Organic Sunflower Oil, Water, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Salt), French Soft Bread (Organic High Gluten Flour, Water, Organic Wheat Flour [With Organic Whole Grain Malted Barley Flour], Canola Oil, Organic Evaporated Cane Sugar, Salt, Wheat Flour, Cultured Organic Wheat Flour, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dough Improver [Wheat Flour, Ascorbic Acid, Enzymes], Organic Sunflower Oil), Butter (Grade AA Butter, Expeller Pressed Canola Oil, Garlic [Garlic, Citric Acid], Herbs [Oregano, Parsley, Chives, Basil], Onion Salt, Garlic Salt, Black Pepper).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Garlic Bread, 0.73 lb is available at 1 retailer

Whole Foods

About this product

Bread · Loaf

Flavor
GarlickyButterySavory
Texture
Soft
Commonly used for
Side DishSnack
Low FODMAP? Garlic Bread, 0.73 lb | Spoonful