Is GARLIC BREAD STICKS, GARLIC Wheat Free?
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Why it's not wheat free
- enriched wheat flour
- wheat flour
- malted barley flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, SUGAR, DEXTROSE, YEAST, DOUGH CONDITIONERS (DATEM, ENZYMES, ASCORBIC ACID, L-CYSTEINE, ETHOXYLATED MONO AND DIGLYCERIDES), CALCIUM AND SODIUM PROPIONATE (PRESERVATIVES), MONO AND DIGLYCERIDES, POLYSORBATE 60, PHOSPHORIC ACID, CORNMEAL. SPREAD: SOYBEAN OIL, WATER, PALM OIL, DEHYDRATED GARLIC, SALT, MONO AND DIGLYCERIDES, SPICE, CITRIC ACID, NATURAL FLAVOR, WHEY (A MILK INGREDIENT), BETA CAROTENE ADDED FOR COLOR.
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About this product
Bread · Stick, Frozen