Is GARLIC SALT, GARLIC Vegetarian?
Description
Savory, assertive umami-forward flavor with a fine, slightly gritty texture that disperses evenly; commonly used as an all-purpose seasoning on meats, vegetables, roasted potatoes, soups, sauces, and popcorn. Reviewers frequently note convenience, consistent seasoning, and tendency to clump if exposed to moisture, making airtight storage advisable. Suitable for dry rubs.
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Description
Savory, assertive umami-forward flavor with a fine, slightly gritty texture that disperses evenly; commonly used as an all-purpose seasoning on meats, vegetables, roasted potatoes, soups, sauces, and popcorn. Reviewers frequently note convenience, consistent seasoning, and tendency to clump if exposed to moisture, making airtight storage advisable. Suitable for dry rubs.
Ingredients
ORGANIC GARLIC, SEA SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.