Is Garofalo Corn, Brown Rice, Quinoa Gluten-Free Pasta Penne Rigate Soy Free?
Description
Mild, slightly nutty flavor with a firm, slightly grainy texture that holds al dente well; ridged tubes retain sauces effectively. Commonly used with tomato or cream sauces, in baked dishes, and in chilled pasta salads. Reviewers note consistent shape retention and sauce adherence, though overcooking can cause occasional gumminess noted.
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Description
Mild, slightly nutty flavor with a firm, slightly grainy texture that holds al dente well; ridged tubes retain sauces effectively. Commonly used with tomato or cream sauces, in baked dishes, and in chilled pasta salads. Reviewers note consistent shape retention and sauce adherence, though overcooking can cause occasional gumminess noted.
Ingredients
Corn Flour, Brown Rice Flour, Rice Flour, Potato Starch, Quinoa Flour, stabiliser: Mono And Diglycerides.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Explore other diets
Often paired with Soy Free
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Where to buy
Garofalo Corn, Brown Rice, Quinoa Gluten-Free Pasta Penne Rigate is available at 2 retailers
About this product
Pasta · Dried