Is Garofalo Organic Pasta Egg Free?

Description
Dry Italian-style pasta offers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well. Commonly used in classic pasta dishes, salads, and baked casseroles, reviewers often note consistent cooking, even texture, and reliable shape retention across batches with reviewers noting authentic taste and consistency too.

Description
Dry Italian-style pasta offers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well. Commonly used in classic pasta dishes, salads, and baked casseroles, reviewers often note consistent cooking, even texture, and reliable shape retention across batches with reviewers noting authentic taste and consistency too.
Ingredients
organic durum wheat semolina.
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Often paired with Egg Free
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About this product
Pasta · Dried


