Garofalo Organic Pasta

Description
Dry Italian-style pasta offers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well. Commonly used in classic pasta dishes, salads, and baked casseroles, reviewers often note consistent cooking, even texture, and reliable shape retention across batches with reviewers noting authentic taste and consistency too.

Description
Dry Italian-style pasta offers a mild, slightly sweet flavor and a firm, al dente texture that holds sauces well. Commonly used in classic pasta dishes, salads, and baked casseroles, reviewers often note consistent cooking, even texture, and reliable shape retention across batches with reviewers noting authentic taste and consistency too.
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Ingredients
organic durum wheat semolina.


